Brunch

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Small Plates

Cheese Board
Vella’s Daisy Cheddar, Romanello Dolce and Mezzo Secco with grilled beer sausage, cornichon, Mediterranean olives and stone ground mustard
Small $16. Large $22.

Dungeness Crab Cake
over baby arugula salad and Sriracha aioli
$14.

Panko Enrusted Calamari
fried calamri filets with side of lemon garlic aioli and spicy aioli
$13.

Lamb Lollipop
with Kalamata olive and garlic sauce and fresh herbs salad
One $13. Two $17.

Carpaccio
Thinly sliced filet mignon, shaved fennel and arugula salad, Parmesan cheese and extra virgin olive oil.
$14.

Sauteed Prawns
with spicy citrus and butter sauce, served with pickled red onions
$14.

Breakfast

Two Eggs
any style served with country potatoes and choice of toast
$12.
add bacon, ham, sausage patty or spicy sausage patty $15.

Corned Beef Hash & Eggs
corned beef, potatoes, green onions, bell peppers, and cheddar cheese with two eggs Any style and choice of toast
$16.

Vegie Hash
poatoes, olives, green onions, squash Brussels sprouts, bell peppers, green beans, artichoke hearts, two eggs any style and choice of toast
$15.

Italian Scrambled
spicy Italian sausage, spinach, red bell peppers, Jack cheese, country potatoes and choice of toast
$15.

Denver Omelette
ham, mushrooms, bell peppers, onions and cheddar cheese, country potatoes and choice of toast
$15

Bistro’s Omelette
bacon, caramelized onions, sun-dried tomatoes, Gruyere cheese, country potatoes and choice of toast
$15.

Eggs Benedict
lightly toasted English muffins, Canadian bacon, poached eggs and Hollandaise and country potatoes
$15.

French Toast
egg-dipped ciabatta bread dusted with cinnamon and powder sugar, topped with fresh berries
$12.

Waffle
dusted with powder sugar and topped with whipped cream and fresh berries
$12.

Salads

Sandwiches

Brunch

Small Plates

Cheese Board
Vella’s Daisy Cheddar, Romanello Dolce and Mezzo Secco with grilled beer sausage, cornichon, Mediterranean olives and stone ground mustard
Small $16. Large $22.

Dungeness Crab Cake
over baby arugula salad and Sriracha aioli
$14.

Panko Enrusted Calamari
fried calamri filets with side of lemon garlic aioli and spicy aioli
$13.

Lamb Lollipop
with Kalamata olive and garlic sauce and fresh herbs salad
One $13. Two $17.

Carpaccio
Thinly sliced filet mignon, shaved fennel and arugula salad, Parmesan cheese and extra virgin olive oil.
$14.

Sauteed Prawns
with spicy citrus and butter sauce, served with pickled red onions
$14.

Breakfast

Two Eggs
any style served with country potatoes and choice of toast
$12.
add bacon, ham, sausage patty or spicy sausage patty $15.

Corned Beef Hash & Eggs
corned beef, potatoes, green onions, bell peppers, and cheddar cheese with two eggs Any style and choice of toast
$16.

Vegie Hash
poatoes, olives, green onions, squash Brussels sprouts, bell peppers, green beans, artichoke hearts, two eggs any style and choice of toast
$15.

Italian Scrambled
spicy Italian sausage, spinach, red bell peppers, Jack cheese, country potatoes and choice of toast
$15.

Denver Omelette
ham, mushrooms, bell peppers, onions and cheddar cheese, country potatoes and choice of toast
$15

Bistro’s Omelette
bacon, caramelized onions, sun-dried tomatoes, Gruyere cheese, country potatoes and choice of toast
$15.

Eggs Benedict
lightly toasted English muffins, Canadian bacon, poached eggs and Hollandaise and country potatoes
$15.

French Toast
egg-dipped ciabatta bread dusted with cinnamon and powder sugar, topped with fresh berries
$12.

Waffle
dusted with powder sugar and topped with whipped cream and fresh berries
$12.

ALL EGG DISHES COME WITH COUNTRY POTATOES AND CHOICE OF TOAST: SOURDOUGH, WHEAT OR ENGLISH MUFFIN

Salads

Ahi Tempura
with mixed greens, jicama, tomatoes, mango, cucumber, avocado, sesame seeds and wasabi lemon viniaigrette and Sriracha aioli
$26.

Caprese
Heirloom Tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic reduction
$13.

Iceberg Wedge
red onions, tomatoes, bacon, blue cheese and buttermilk-garlic dressing
$13.

Classic Caesar
romaine hearts, Bistro’s Caesar dressing, croutons and grated Parmesan cheese
$12.

Add: Grilled Salmon 10. , 3-Grilled Prawns 8. , Grilled Chicken Breast 8. , Sauteed Spinach 8. , Sauteed Haricots Verts 8.

Sandwiches

Hamburger
grilled ½ lb. Black Angus patty on a brioche bun
15 – With: Cheddar, Jack, Blue or Gruyere $17.

Sicilian Sausage
with caramelized onions, bell peppers, provolone cheese and spicy aioli on ciabatta
$16.

Grilled Chicken Breast
with lettuce, avocado, sliced tomatoes, red onions and spicy aioli on Ciabatta
$16.

Grilled Salmon
with bacon baby arugula sliced tomatoes and lemon garlic aioli on focaccia
$16.

ALL SANDWICHES COME WITH A CHOICE OF: FRENCH FRIES, MIXED GREENS WITH CITRUS VINAIGRETTE OR SWEET POTATO FRIES

Entrees

10oz New York Steak
with haricots verts, mashed potatoes and red wine sauce
$33.

Pork Piccata
pork loin scaloppini sauteed with white wine, capers and lemon butter, served with mashed potatoes and sauteed spinach
$21.

Coriander Encrusted Salmon
over pesto risotto, topped with tomato-caper chutney
$24.

Rigatoni Pasta
Bolognese of ground chuck and pork and Parmesan cheese
$19.

Brunch

Small Plates

Cheese Board Vella’s Daisy Cheddar, Romanello Dolce and Mezzo Secco with grilled beer sausage, cornichon, Mediterranean olives and stone ground mustard Small $16. Large $22.

Dungeness Crab Cake over baby arugula salad and Sriracha aioli $14.

Panko Enrusted Calamari fried calamri filets with side of lemon garlic aioli and spicy aioli $13.

Lamb Lollipop with Kalamata olive and garlic sauce and fresh herbs salad One $13. Two $17.

Carpaccio Thinly sliced filet mignon, shaved fennel and arugula salad, Parmesan cheese and extra virgin olive oil. $14.

Sauteed Prawns with spicy citrus and butter sauce, served with pickled red onions $14.

Breakfast

Two Eggs any style served with country potatoes and choice of toast $12. add bacon, ham, sausage patty or spicy sausage patty $15.

Corned Beef Hash & Eggs corned beef, potatoes, green onions, bell peppers, and cheddar cheese with two eggs Any style and choice of toast $16.

Vegie Hash poatoes, olives, green onions, squash Brussels sprouts, bell peppers, green beans, artichoke hearts, two eggs any style and choice of toast $15.

Italian Scrambled spicy Italian sausage, spinach, red bell peppers, Jack cheese, country potatoes and choice of toast $15.

Denver Omelette ham, mushrooms, bell peppers, onions and cheddar cheese, country potatoes and choice of toast $15

Bistro’s Omelette bacon, caramelized onions, sun-dried tomatoes, Gruyere cheese, country potatoes and choice of toast $15.

Eggs Benedict lightly toasted English muffins, Canadian bacon, poached eggs and Hollandaise and country potatoes $15.

French Toast egg-dipped ciabatta bread dusted with cinnamon and powder sugar, topped with fresh berries $12.

Waffle dusted with powder sugar and topped with whipped cream and fresh berries $12.

ALL EGG DISHES COME WITH COUNTRY POTATOES AND CHOICE OF TOAST: SOURDOUGH, WHEAT OR ENGLISH MUFFIN

Salads

Ahi Tempura with mixed greens, jicama, tomatoes, mango, cucumber, avocado, sesame seeds and wasabi lemon viniaigrette and Sriracha aioli $26.

Caprese Heirloom Tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic reduction $13.

Iceberg Wedge red onions, tomatoes, bacon, blue cheese and buttermilk-garlic dressing $13.

Classic Caesar romaine hearts, Bistro’s Caesar dressing, croutons and grated Parmesan cheese $12.

Add: Grilled Salmon 10. , 3-Grilled Prawns 8. , Grilled Chicken Breast 8. , Sauteed Spinach 8. , Sauteed Haricots Verts 8.

Sandwiches

Hamburger grilled ½ lb. Black Angus patty on a brioche bun 15 – With: Cheddar, Jack, Blue or Gruyere $17.

Sicilian Sausage with caramelized onions, bell peppers, provolone cheese and spicy aioli on ciabatta $16.

Grilled Chicken Breast with lettuce, avocado, sliced tomatoes, red onions and spicy aioli on Ciabatta $16.

Grilled Salmon with bacon baby arugula sliced tomatoes and lemon garlic aioli on focaccia $16.

ALL SANDWICHES COME WITH A CHOICE OF: FRENCH FRIES, MIXED GREENS WITH CITRUS VINAIGRETTE OR SWEET POTATO FRIES

Entrees

10oz New York Steak with haricots verts, mashed potatoes and red wine sauce $33.

Pork Piccata pork loin scaloppini sauteed with white wine, capers and lemon butter, served with mashed potatoes and sauteed spinach $21.

Coriander Encrusted Salmon over pesto risotto, topped with tomato-caper chutney $24.

Rigatoni Pasta Bolognese of ground chuck and pork and Parmesan cheese $19.

Cheese Board
Vella’s Daisy Cheddar, Romanello Dolce and Mezzo Secco with grilled beer sausage, cornichon, Mediterranean olives and stone ground mustard
Small $16. Large $22.

Dungeness Crab Cake
over baby arugula salad and Sriracha aioli
$14.

Panko Enrusted Calamari
fried calamri filets with side of lemon garlic aioli and spicy aioli
$13.

Lamb Lollipop
with Kalamata olive and garlic sauce and fresh herbs salad
One $13. Two $17.

Carpaccio
Thinly sliced filet mignon, shaved fennel and arugula salad, Parmesan cheese and extra virgin olive oil.
$14.

Sauteed Prawns
with spicy citrus and butter sauce, served with pickled red onions
$14.

Two Eggs
any style served with country potatoes and choice of toast
$12.
add bacon, ham, sausage patty or spicy sausage patty $15.

Corned Beef Hash & Eggs
corned beef, potatoes, green onions, bell peppers, and cheddar cheese with two eggs Any style and choice of toast
$16.

Vegie Hash
poatoes, olives, green onions, squash Brussels sprouts, bell peppers, green beans, artichoke hearts, two eggs any style and choice of toast
$15.

Italian Scrambled
spicy Italian sausage, spinach, red bell peppers, Jack cheese, country potatoes and choice of toast
$15.

Denver Omelette
ham, mushrooms, bell peppers, onions and cheddar cheese, country potatoes and choice of toast
$15

Bistro’s Omelette
bacon, caramelized onions, sun-dried tomatoes, Gruyere cheese, country potatoes and choice of toast
$15.

Eggs Benedict
lightly toasted English muffins, Canadian bacon, poached eggs and Hollandaise and country potatoes
$15.

French Toast
egg-dipped ciabatta bread dusted with cinnamon and powder sugar, topped with fresh berries
$12.

Waffle
dusted with powder sugar and topped with whipped cream and fresh berries
$12.

Ahi Tempura
with mixed greens, jicama, tomatoes, mango, cucumber, avocado, sesame seeds and wasabi lemon viniaigrette and Sriracha aioli
$26.

Caprese
Heirloom Tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic reduction
$13.

Iceberg Wedge
red onions, tomatoes, bacon, blue cheese and buttermilk-garlic dressing
$13.

Classic Caesar
romaine hearts, Bistro’s Caesar dressing, croutons and grated Parmesan cheese
$12.

Hamburger
grilled ½ lb. Black Angus patty on a brioche bun
15 – With: Cheddar, Jack, Blue or Gruyere $17.

Sicilian Sausage
with caramelized onions, bell peppers, provolone cheese and spicy aioli on ciabatta
$16.

Grilled Chicken Breast
with lettuce, avocado, sliced tomatoes, red onions and spicy aioli on Ciabatta
$16.

Grilled Salmon
with bacon baby arugula sliced tomatoes and lemon garlic aioli on focaccia
$16.

10oz New York Steak
with haricots verts, mashed potatoes and red wine sauce
$33.

Pork Piccata
pork loin scaloppini sauteed with white wine, capers and lemon butter, served with mashed potatoes and sauteed spinach
$21.

Coriander Encrusted Salmon
over pesto risotto, topped with tomato-caper chutney
$24.

Rigatoni Pasta
Bolognese of ground chuck and pork and Parmesan cheese
$19.